I thought my husband would feel a bit "out-of-place". But to my surprise, he was at home. In fact, very much at home.
We came here after having our lunch and it was such a treat to visit the place after having a full meal at a nearby resto. There were a lot of seats to choose from and there were different types, too. There are seats that are fit for princesses and there are seats good for a tete-a-tete. We chose the seats in the corner where we can see the outside world, the one with a swing seat.
Finishing just one whole cupcake will leave you a pound heavier. Because these are not the light and fluffy kind. Each Vanilla Cupcake cupcake is packed with real ingredients and not just air. I also love how their icings are super-thick. I think, it comprises 1/3 of the whole cupcake itself. Just look at the one below!
Salted Caramel - Moist and tasty. The caramel icing with that hint of "saltiness" on top was my favorite. The first time I tasted the icing, I knew I found the ONE.
Cookies & Cream - A bit crumbly as expected, because of the cookie pieces on top. This was our eldest daughter's favorite.
Eating a Vanilla Cupcake cupcake, wasn't really mind-blowing, mind you. But we enjoyed eating the cupcakes just the same. What makes the eating experience different is that you're like being "tickled in pink" while eating it because of the overall ambiance and atmosphere of the shop.
Imagine being transported to the '50s era... ladies donning pretty balloon dresses and little girls, all prim and proper, with pink ribbons on their hair, etc.
It’s a comfort dessert. I wouldn’t mind receiving a box of these on my birthday or Mother's Day. This time, I don't mind at all... to have my cupcake and eating it, too.
The Vanilla Cupcake Bakery featured here is their branch in Bonifacio Global City. If BGC is far from you, VCB has other branches and you can check where their other branches are located through OpenSnap.